Variable | Anxiety severity based on GAD-7 score | χ2 | p value | ||||
---|---|---|---|---|---|---|---|
No anxiety (< 5) | Mild (5–9) | Moderate (10–14) | Severe (> 14) | ||||
Gender | Male | 75 (18.6%) | 140 (34.7%) | 137 (34.0%) | 51 (12.7%) | 8.438 | 0.038 |
Female | 104 (16.1%) | 239 (37.0%) | 185 (28.6%) | 118 (18.3%) | |||
Field of study | Human medicine | 47 (13.7%) | 116 (33.8%) | 114 (33.2%) | 66 (19.2%) | 12.236 | 0.200 |
Health sciences | 49 (20.9%) | 89 (38.0%) | 65 (27.8%) | 31 (13.2%) | |||
Scientific non-health majors | 39 (19.5%) | 69 (34.5%) | 58 (29.0%) | 34 (17.0%) | |||
Literary majors | 44 (16.2%) | 105 (38.6%) | 85 (31.3%) | 38 (14.0%) | |||
Study year | First year | 47 (24.0%) | 76 (38.8%) | 52 (26.5%) | 21 (10.7%) | 30.928 | 0.009 |
Second year | 48 (15.2%) | 122 (38.7%) | 95 (30.2%) | 50 (15.9%) | |||
Third year | 40 (18.7%) | 68 (31.8%) | 59 (27.6%) | 47 (22.0%) | |||
Fourth year | 23 (12.0%) | 73 (38.2%) | 65 (34.0%) | 30 (15.7%) | |||
Fifth year | 19 (16.0%) | 37 (31.1%) | 47 (39.5%) | 16 (13.4%) | |||
Sixth year | 2 (14.3%) | 3 (21.4%) | 4 (28.6%) | 5 (35.7%) | |||
Sleeping duration/day | Less than 6 h | 38 (14.3%) | 97 (36.5%) | 70 (26.3%) | 61 (22.9%) | 19.968 | 0.003 |
6 to 8 h | 121 (18.8%) | 239 (37.2%) | 200 (31.1%) | 83 (12.9%) | |||
More than 8 h | 20 (14.3%) | 43 (30.7%) | 52 (37.1%) | 25 (17.9%) | |||
Smoking | No | 129 (17.3%) | 285 (38.3%) | 205 (27.6%) | 125 (16.8%) | 12.457 | 0.006 |
Yes | 50 (16.4%) | 94 (30.8%) | 117 (38.4%) | 44 (14.4%) | |||
Source of food | Homemade food | 64 (20.8%) | 106 (34.5%) | 97 (31.6%) | 40 (13.0%) | 17.083 | 0.009 |
Restaurants | 29 (15.2%) | 60 (31.4%) | 75 (39.3%) | 27 (14.1%) | |||
Homemade food and restaurants | 86 (15.6%) | 213 (38.7%) | 150 (27.2%) | 102 (18.5%) | |||
Place of residence | Village | 65 (12.7%) | 197 (38.6%) | 170 (33.3%) | 79 (15.5%) | 18.521 | 0.005 |
City | 101 (21.4%) | 157 (33.2%) | 131 (27.7%) | 84 (17.8%) | |||
Camp | 13 (20.0%) | 25 (38.5%) | 21 (32.3%) | 6 (9.2%) |